Thanksgiving marks the beginning of the festive season. The weather is nippy, nights are long and we spend most of our time tucked away in

If you hadn’t considered throwing your own fun little dessert party, we suggest you do it now!  It takes the pressure off of you to

It is a superb compliment to the pastry chef when the one thing guests at an event can’t get enough of is the dessert menu.

If gooey molten lava cakes are your vice and if chocolate cupcakes topped with rainbow sprinkles make your heart skip a beat, you’re a true

Entertaining a crowd of 20, keeping an eye on the party snacks, chatting with your guest, and making sure that empty serving trays and drink

Baked goods are scrumptious but can take a while to prepare. By using our mixes and other ready-made ingredients you can save time and focus

Have your Christmas cake and eat it too, and if any one dares to object, direct them to these five compelling reasons why your sweet indulgences

You are at the edge of the weekend; the family is going to get together at your place, and you know everyone has a sweet-tooth.

The dessert course is the pièce de résistance if you consider any event and its catering. More than the main course, it is the dessert